Showing posts with label Pasta. Show all posts
Showing posts with label Pasta. Show all posts

Sunday, April 13, 2008

Spicy Mushroom Pasta Sauce

Ingredients:
Black mushroom, oyster mushroom, minced chicken, crabstick.
Sauce:
Tomatoes, ketchup, butter, garlic, shallots & dried chili flakes

Method:
1. Melt butter in the pan, add in chopped garlic & shallots, fry until fragrant.
2. Add minced chicken, followed by the mushrooms.
3. Stir fry for a minute, add in crabstick, chopped tomatoes & ketchup, with half cup of water.
4. Cook until the gravy thickens, add in dried chili flakes according to the level of spiciness preferred.

5. Serve with pastas or even rice.

Monday, May 28, 2007

Pasta with Tomato sauce

Pasta with Tomato sauce
1. Cook pasta (spaghetti or fettuccine etc) according to package directions & drain well.
2. Melt butter, stir-fry minced meat (chicken, pork or beef), chopped or sliced button mushroom (fresh or canned).
3. Add in tomato paste & chopped fresh tomatoes.
4. Add in cheese at last & stir thoroughly.
5. Pour on the pasta or toss the pasts in the sauce & serve.

*Break the pasta into shorter lengths before cooking (easier) so that you don't have to worry if baby can't chew or digest well.
*Stir-fry chopped garlic with the sauce for more fragrant if your baby can take it.
*For a simpler version (lazy version, hehe), just use the bottled/canned paste sauce. :)

Mac-n-Cheese with Macaroni

Mac-n-Cheese with Macaroni
1. Cook macaroni according to package directions & drain well.
2. Melt cheeses (Cheddars and other stronger cheeses may be used according to baby’s age/taste preferences) and stir thoroughly while cooking.
3. Add 2 or 3 tablespoons of formula milk when cheeses are melted and stir thoroughly
4. As baby gets older and eats more table foods, you can also add meats and veggies as well – these additional chunkier foods will enable easier pick-up for tiny fingers

Pasta Rings

Pasta Rings
1. Cook ditalini (small round rings of pasta, easy to pick up for 10 months and older) pasta according to package directions
2. Drain pasta well
3. Place pasta in a bowl and toss with butter and grated cheeses, cubed cooked veggies, cubed cooked meats or whatever your imagination & baby’s age/taste desires.
4. Serve in bowl or on baby tray.

*Can always substitute with any other shaped pasta. :)