Spicy Mushroom Pasta Sauce

Ingredients:
Black mushroom, oyster mushroom, minced chicken, crabstick.
Sauce:
Tomatoes, ketchup, butter, garlic, shallots & dried chili flakes

Method:
1. Melt butter in the pan, add in chopped garlic & shallots, fry until fragrant.
2. Add minced chicken, followed by the mushrooms.
3. Stir fry for a minute, add in crabstick, chopped tomatoes & ketchup, with half cup of water.
4. Cook until the gravy thickens, add in dried chili flakes according to the level of spiciness preferred.

5. Serve with pastas or even rice.